Long reasoning for why I chose the topic of my first podcast

So I created my first podcast today. As you entered this page you were probably hearing it. I chose to dedicate my first cast to restaurant etiquettte. This summer I have been working as a restaurant manager, something I was doing before I began teaching last year. The reason I became a manager was because I hadn't finished my teaching degree and the opportunity arose. I moved to Milwaukee to manage, finished my degree, and then continued managing. I thought that I didn't want to teach because I was so scared of failing and I didn't want to disappoint the students. I thought that I would just manage restaurants the rest of my life. I began my managing career with a positive attitude about people. Slowly this attitude began to wither away. I started losing faith in mankind. People are extrememly rude when they go out to eat. I was sworn at more times than I can recall and I even cried at a table on Mother's day becuase the guest was being so horrible, he was in front of his wife, mother, and children! Needless to say I realized that I could not be in that type of profession the rest of my life so I decided to face my fears and teach. After finishing my first year I realized that the students did learn things, I didn't fail 100%, some things didn't go the way I planned but that's how I have learned. I loved what I was doing and couldn't believe I was afraid! Ok, back to why I chose to discuss restaurant etiquette in my first podcast. Now that the school year is over I am back at managing and I realized that people just need to learn about how to act in a restaurant, it isn't a skill taught at school and therefore I don't believe the general public know how to act appropriately. Hopefully if you listen to the podcast you will learn a little and maybe make the world of dining out a better place.